Oyster

Price Upon Request

*Price is for a portion of 1 Kg/2 lbs (± 10%).

Great, rich flavor in an affordable beef steak.
SKU: wetaged_oyster Category:

Description

Country of Origin: Mauritius

This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak perfect for curry.

 

 

BUTCHER’S NOTE:

May specify that the Square-Cut Chuck be separated into arm and blade portions as 113A.

COOKING METHODS:

Additional information

How do you want your meat?

Maturée / Dry Aged / Wet Aged

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