*Price is for a portion of 1 Kg/2 lbs (± 10%).
*All our meats are dry aged / wet aged.
Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried.
Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak
*Price is for a portion of 1 Kg/2 lbs (± 10%).
Versatility and rich flavor make it ideal for burgers, tacos or wraps. Perfect for breakfast, lunch and everything in-between. 80% lean & 20% fat.
Also Known As: Chopped Steak; Ground Chuck; Ground Round; Ground Sirloin; Ground Steak; Market Trim, Ground Beef
*Price is for a portion of 1 Kg/2 lbs (± 10%).
*Wet-aged
*Price is for a portion of 1 Kg/2 lbs (± 10%).
*Wet aged.
*Price is for a portion of 1 Kg/2 lbs (± 10%).
*All our meats are dry aged / wet aged.
*Price is for a portion of 1 Kg/2 lbs (± 10%).
Located just below the Square-Cut Chuck and in front of the Short Plate.
*Price is for a portion of 1 Kg/2 lbs (± 10%).
*Price is for a portion of 1 Kg/2 lbs (± 10%).
*Dry aged
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